Design

Drinki

Not-So-"Hard" Lemonade

Ingredients
3 orange slices, each cut in half
3 lemon slices, each cut in half
3 small strawberries, each cut lengthwise in half
6 green grapes
5 bottles (11.2 oz each) lemon malt beverage, chilled
1/3cup grenadine syrup

1. Remove any seeds from orange and lemon slices.
2. In ungreased 15x10x1-inch pan, place orange slices, lemon slices, strawberry halves and grapes in single layer. Freeze at least 2 hours until fruit is frozen.
3. When ready to serve, pour malt beverage into each of 6 tall glasses. Drizzle 1 tablespoon grenadine syrup into each glass. Place orange slice, lemon slice, strawberry half and grape in each glass.

For a beautiful layered cocktail, don't mix the grenadine syrup and malt beverage.
Frozen chunks of fresh fruit make colorful and tasty "ice cubes" for any summertime drink.
Momencik, trwa przetwarzanie danych   loading-animation