Kuchnia

Peanut Butter Chocolate Dessert Recipe

A very yummy recipe.
Ingredients

1 (4 ounce) packages chocolate fudge instant pudding mix
1 cup cold milk
15 miniature peanut butter cups, chopped
1 (16 ounce) cartons Cool Whip, thawed and divided
1 1/2 cups powdered sugar, divided
1/2 cup peanut butter
1 (8 ounce) packages cream cheese, softened
2 tablespoonsbutter or 2 tablespoons margarine, melted
20 chocolate cream-filled chocolate sandwich cookies, divided



Directions

Grandmother's Cookbook


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Put 16 cookies in a heavy duty zip-lock bag and crush (I use a rolling pin).

Pour crumbs into a bowl; add butter and toss to coat.

Press crumb mixture into the bottom of an ungreased 9-inch square dish.

In a bowl, beat cream cheese, peanut butter, and 1 cup powdered sugar until smooth.

Fold in half of the Cool Whip.

Spread over crust.

Sprinkle with chopped peanut butter cups.

In another bowl, beat the milk, pudding mix and remaining powdered sugar on low for 2 minutes.

Fold in the rest of the Cool whip.

Spread over the peanut butter cups.

Crush the remaining cookies and sprinkle over the top.

Cover and chill for at least 3 hours.
http://chefromes.com/recipes/peanut-butter-chocolate-dessert.html